National Caramel Corn Day

2011 National Caramel Corn Day Webcast!



This year we decided to give those who were unable to attend one of the locations around the U.S. the option to view this event online via Gold Medal Product's Facebook Page. Through this outlet, end users were allowed to listen, ask questions, and view live demonstrations of the many pieces of equipment available. Below are recordings of each session. On the left is a quick synopsis of what is included in the recordings and on the right are the video files of those recordings. Please allow the page to full load as they are large files.

Morning Session:

During the morning session we heard from:

  • Todd Sunderhaus - Flavor technician at Gold Medal Products speak about the many things you can do with Caramel Corn and answer questions from the audience.
  • Bill Flood - Representative from Westgate Products speak about the opportunity available to people using gift tins and packaging.

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Afternoon Session:

During the afternoon session we heard/saw:

  • Todd Sunderhaus & Pete Bakala - Cooked Grape, Caramel Corn, Cheese Corn, & Caramel Corn with Cashew nuts in it. They also answered questions during the demonstrations.
  • We also looked at the equipment and supplies in the demostration hall, and at Papa Harry's Mobile Shop.

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Cheese Corn Session:

During the cheese corn session:

  • Pete Bakala - Cooked Cheese Corn & answered questions from the crowd in attendence and the viewers via Facebook.

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If you have any further questions, please contact Pete Bally either at 1 (800) 631-0091 or via email at pbally@gmpopcorn.com.

To learn more about our profit making products and equipment, please visit the Caramel Corn equipment and supplies page.